Svaneti salt (green)

Svanetian Salt (green) – an aromatic spice blend for everyday dishes

Svanetian salt is a distinctive blend of salt and aromatic spices, inspired by the Svaneti mountain region in Georgia. The rich combination of garlic, coriander, fenugreek, thyme, and paprika gives dishes a rich aroma and multi-layered flavour.

A versatile choice for both everyday cooking and marinades, grilling, and various meat, fish, and vegetable dishes.

Why choose Svanetian Salt?

• Rich flavour – salt combined with carefully selected aromatic spices.
• Versatile use – suitable for meat, fish, vegetables, soups, sauces, and marinades.
• Distinctive aroma – garlic, coriander, fenugreek, and thyme create a harmonious spice combination.
• Easy to use – one blend for many everyday recipes.

Where to use?

Svanetian salt perfectly complements:

• roasted and grilled meat;
• chicken and other poultry dishes;
• fish and seafood;
• potatoes and roasted vegetables;
• soups and sauces;
• fresh and warm vegetable dishes;
• marinades;
• rice and grain dishes.

How to use?

Add to taste during cooking or use as a finishing spice for a ready meal. For marinades, mix with your chosen oil and other ingredients.

Tip: as the blend already contains salt, we recommend adding a small amount first and then adjusting to taste.

Ingredients

• "Extra" salt and salt grind No. 2 – the base flavour of the blend.
• Ground coriander – a warm, aromatic accent with slightly citrusy notes.
• Garlic granules (26–40) – for a rich garlic aroma.
• Ground fenugreek – adds a characteristic, deep, and slightly bitter flavour note.
• Garlic granules (8–16) – complements the blend with a more intense texture and aroma.
• Thyme – adds a distinctive herbal aroma.
• Red paprika – for colour and a mild paprika flavour.
• Rapeseed oil – helps maintain a uniform texture of the blend.
• Sweet paprika powder – adds a mild sweet note and rich colour.

Packaging

• Glass jar
• Plastic jar

Origin

Made in Latvia.

Svanetian salt is an excellent choice for those who want to add a richer aroma and more distinctive flavour to their everyday dishes with a single spice blend.