Collection: Pepper
Our premium pepper collection offers a diverse range of flavors that will enhance your culinary endeavors. From the intense heat of black pepper to the bright notes of green, white and pink peppercorns, each variety is carefully selected for quality and flavor. Our blends, like the Four Pepper Blend, bring these distinct flavors together in a harmonious blend, enhancing your dishes with a balanced and complex spice profile. Whether you're a home cook or a professional chef, our pepper selection is the perfect spice blend to inspire your culinary endeavors.
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Ground Coriander
4.67 (12 reviews)
A warm, citrusy spice for curries and marinades
Regular price From €3,40Regular price €4,08 Sale price From €3,40Unit price / per€3,40 (€4,08) ▲- €3,40 (€4,08) - 60g - Glass Jar
- €9,40 (€11,28) - 280g - Plastic Jar
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Allspice in Peas
4.14 (14 reviews)
A warm, clove-like spice for sweet and savory dishes
Regular price From €3,90Regular price €4,68 Sale price From €3,90Unit price / per€7,90 (€9,48) ▲- €7,90 (€9,48) - 70g - Glass Jar
- €9,60 (€11,52) - 210g - Plastic Jar
- €3,90 (€4,68) - 38g - Mill Dish
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Five Pepper Mix Ground
4.7 (10 reviews)
A distinctive blend of five pepper varieties
Regular price From €7,90Regular price €9,48 Sale price From €7,90Unit price / per€7,90 (€9,48) ▲- €7,90 (€9,48) - 80g - Glass Jar
- €13,40 (€16,08) - 280g - Plastic Jar
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Ground Black Pepper
4.36 (11 reviews)
A classic, strong pepper to spice up any dish
Regular price From €5,90Regular price €7,08 Sale price From €5,90Unit price / per€5,90 (€7,08) ▲- €5,90 (€7,08) - 100g - Glass jar
- €11,90 (€14,28) - 320g - Plastic jar
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Spice Mix Lemon Pepper
4.43 (7 reviews)
A bright, citrusy pepper blend
Regular price From €7,90Regular price €9,48 Sale price From €7,90Unit price / per€7,90 (€9,48) ▲- €7,90 (€9,48) - 90g - Glass Jar
- €14,90 (€17,88) - 360g - Plastic Jar
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Sweet Paprika Powder
4.38 (13 reviews)
Mild, sweet paprika for color and flavor
Regular price From €7,08Regular price €8,50 Sale price From €7,08Unit price / per€7,08 (€8,50) ▲- €7,08 (€8,50) - 100g - Glass Jar
- €14,28 (€17,14) - 240g - Plastic Jar
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Green Peppercorns Ground
4.54 (13 reviews)
Mild, fruity pepper for creamy sauces
Regular price From €4,90Regular price €5,88 Sale price From €4,90Unit price / per€4,90 (€5,88) ▲- €4,90 (€5,88) - 80g - Glass Jar
- €11,40 (€13,68) - 230g - Plastic Jar
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Fennel Ground
4.64 (11 reviews)
Sweet, licorice-flavored seasoning for soups and meats
Regular price From €4,40Regular price €5,28 Sale price From €4,40Unit price / per€4,40 (€5,28) ▲- €4,40 (€5,28) - 80g - Glass Jar
- €9,40 (€11,28) - 270g - Plastic Jar
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White Pepper Ground
4.8 (10 reviews)
Milder than black pepper, great for sauces
Regular price From €7,90Regular price €9,48 Sale price From €7,90Unit price / per€7,90 (€9,48) ▲- €7,90 (€9,48) - 110g - Glass Jar
- €18,90 (€22,68) - 360g - Plastic Jar
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Five Pepper Mix Coarsely Ground
4.75 (12 reviews)
A potent blend of five distinctive peppers
Regular price From €5,40Regular price €6,48 Sale price From €5,40Unit price / per€5,40 (€6,48) ▲- €5,40 (€6,48) - 70g - Glass Jar
- €15,90 (€19,08) - 300g - Plastic Jar
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Black pepper, coarsely ground
4.57 (7 reviews)
Coarsely ground black pepper — a bold, pungent flavor for spices
Regular price From €4,90Regular price €5,88 Sale price From €4,90Unit price / per€4,90 (€5,88) ▲- €4,90 (€5,88) - 100g - Glass jar
- €11,90 (€14,28) - 310g - Plastic jar
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Pink Peppercorns
4.79 (14 reviews)
Sweet, slightly spicy berries for seasoning.
Regular price From €3,90Regular price €4,68 Sale price From €3,90Unit price / per€7,90 (€9,48) ▲- €7,90 (€9,48) - 50g - Glass Jar
- €9,40 (€11,28) - 140g - Plastic Jar
- €3,90 (€4,68) - 26g - Mill Dish
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Green pepper in peas
4.62 (13 reviews)
Milder, fruity pepper for sauces
Regular price From €4,40Regular price €5,28 Sale price From €4,40Unit price / per€7,90 (€9,48) ▲- €7,90 (€9,48) - 60g - Glass Jar
- €12,10 (€14,52) - 300g - Plastic Jar
- €4,40 (€5,28) - 34g - Mill Dish
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Black Pepper in Peas
4.0 (7 reviews)
Classic, strong flavor for any dish
Regular price From €4,40Regular price €5,28 Sale price From €4,40Unit price / per€7,90 (€9,48) ▲- €7,90 (€9,48) - 100g - Glass Jar
- €10,90 (€13,08) - 240g - Plastic Jar
- €4,40 (€5,28) - 50g - Mill Bowl
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White Pepper in Peas
4.62 (13 reviews)
Milder than black pepper, ideal for creamy dishes
Regular price From €5,40Regular price €6,48 Sale price From €5,40Unit price / per€7,90 (€9,48) ▲- €7,90 (€9,48) - 110g - Glass Jar
- €19,60 (€23,52) - 350g - Plastic Jar
- €5,40 (€6,48) - 60g - Mill Bowl
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Five Pepper Mixture
4.77 (13 reviews)
A balanced blend of five expressive peppers
Regular price From €4,40Regular price €5,28 Sale price From €4,40Unit price / per€7,90 (€9,48) ▲- €7,90 (€9,48) - 70g - Glass Jar
- €13,40 (€16,08) - 220g - Plastic Jar
- €4,40 (€5,28) - 36g - Mill Dish
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Four Pepper Mixture
4.9 (10 reviews)
A distinctive blend of black, white, green and pink peppercorns
Regular price From €4,40Regular price €5,28 Sale price From €4,40Unit price / per€7,90 (€9,48) ▲- €7,90 (€9,48) - 80g - Glass Jar
- €12,10 (€14,52) - 200g - Plastic Jar
- €4,40 (€5,28) - 36g - Mill Dish
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Peppers - a wealth of spices in your kitchen
Peppers are one of the most important spices in the world. They give food character, depth, and aroma that cannot be replaced by anything else.Spice Herbs Landpepper collection includes carefully selected black peppers, white peppers, green peppers, and various pepper blends suitable for both everyday meals and special culinary experiments.
Whether you are looking for a classic solution or an aromatic pepper blendwith lemon notes, this collection offers a wide selection for gourmets and home cooks.
Collection Overview - What are Peppers?
Peppers are a universal spice suitable for almost every dish. They can be mild or intense, with citrusy or smoky notes. The pepper collection offers whole peppercorns, ground peppers, and specially created pepper blends.
Black peppercornsare a classic that adds distinct spiciness and warmth. White pepper has a milderyet intense taste, while green peppers stand outwith a fresh and lighter aroma.Pink peppercorns adda delicate sweet note and a visual accent to the dish.
Peppers are indispensable in soups, sauces, marinades, and meat dishes. They also complement salads, vegetable dishes, and even some dessert recipes where a spicy contrast is needed.
Quality and Origin
High-quality peppers are characterized by a distinct aroma and clean taste. The origin of peppers affects both the intensity of the spiciness and the nuances of the aroma. Therefore, it is important to choose premium peppers from a reliable source.
Spice Herbs Landoffers carefully selected peppers from various parts of the world. Each product is chosen considering quality, freshness, and aromatic intensity.
It is also important to pay attention to the grind type. Coarsely ground peppers provide a more pronounced texture, while finely ground peppers spread more evenly in the food. For both professional kitchens and home cooking, quality peppersare indispensable.
Peppers and healthy cooking go hand in hand. They allow reducing the amount of salt as they enhance the natural flavor of the food.
Main Pepper Varieties in the Collection
Spice Herbs Landpepper collection brings together both classic and aromatic pepper varieties suitable for different taste preferences and dishes. Here you will find black, white, green, and pink peppers, as well as various pepper blends for professional and home kitchens.
Black Peppers
Black peppers are a classic that forms the basis of almost every recipe. They are distinctly aromatic, spicy, and versatile.Ground black pepperis easy to use in everyday cooking, as it quickly disperses in food and provides uniform spiciness. Meanwhile, coarsely ground black pepperprovides a more pronounced texture and a more intense aroma.
If you want maximum freshness, choose whole black peppercorns. Whole grains retain their aroma longer and reveal their full flavor spectrum only after grinding. They are ideal for meat, steaks, grilled vegetables, and rich sauces.
Black peppers also pair perfectly with other spices, such as sweet paprika powder, which adds tenderness and color, creating a harmonious taste balance.
White Peppers
White peppers are more delicate but no less expressive. Ground white pepperadds elegant spiciness without visible dark specks. They are especially suitable for white sauces, cream soups, mashed potatoes, and fish dishes.
In professional kitchens, whole white peppercornsare also often used. This form allows controlling the grind level and preserving an intense aroma longer. White peppers are the choice for those who want a clean and balanced spiciness without a dominant pungent note.
Green Peppers
Green peppers are milder and fresher in taste. Ground green pepperadds a light spiciness and a delicate aroma to dishes. They perfectly complement chicken dishes, seafood, and vegetable recipes.
Meanwhile, whole green peppercornsoffer a natural and distinct texture. They are suitable for sauces, marinades, and even salads, where a fresh accent without excessive pungency is needed.
Green peppers are often included in combinations with other spices, creating a balanced and multi-layered flavor.
Pink Peppers
Pink peppercornsadd a delicate sweetness and fruity note to food. They are not as pungent as black or white peppers but provide visual elegance and an aromatic nuance.
Pink peppers are popular in salads, appetizer platters, and even desserts where a spicy contrast is needed. They are often used with Four Pepper Mixture or Five Pepper Mixture to create a diverse flavor combination.
Pepper Blends
Pepper blends are an ideal solution for those who want a rich and balanced flavor in one product.
Five pepper blendcombines different types of peppers, creating an intense and multi-layered aroma. Available as both ground five pepper blendand coarsely ground five pepper blend. The coarse version gives the dish a more pronounced texture and aroma.
Four pepper blendis slightly milder but still rich. It is suitable for universal use - from steaks to salads.
Lemon pepper seasoning blend adds a fresh citrus note. It is ideal for seafood dishes, grilled chicken, and light salads.
Additional Aromatic Spices in the Pepper Collection
The pepper collection also includes other aromatic ingredients that perfectly complement the flavor of peppers.
Ground corianderadds a delicate citrusy and slightly sweet note. It harmonizes well with black peppers and is popular in marinades and Asian cuisine.
Ground fenneloffers a light anise aroma. It perfectly complements pepper blends and is suitable for meat dishes, especially pork and chicken recipes.
Whole allspiceprovides a warm and slightly sweet aroma. It is often used in soups, stews, and canning, creating a deeper flavor background.
Sweet paprika powderis not a classic pepper, but it is an integral ingredient in many pepper blends. It adds color, tenderness, and balances the spiciness.
Culinary Applications and Flavor Tips
Peppers play a crucial role in cooking. They are not only a source of spiciness but also an aroma enhancer.The choice of peppershould be adapted to the specific dish.
For meat dishes, black pepper or a five-pepper blend is most often used. In marinades, peppers help bring out the natural flavor. For fish and seafood, white or green peppers are often suitable because they are milder.
For salads and appetizers, pink peppers or citrus peppers work well. They add freshness and a light spiciness. Peppers are a staple in recipes from around the world - from Italian cuisine to Asian dishes.
To preserve the aroma of peppers, it is recommended to choose whole peppercorns and grind them just before use. This ensures a more intense flavor and a full aromatic experience.
Why Peppers Are Indispensable in Your Spice Rack
Peppers are one of the most versatile spices. They are suitable for both simple meals and festive tables. Without peppers, many recipes lose their character.
In the spice collection, peppers hold a central place. They harmonize well with other spices and herbs. The combination of peppers with salt, garlic, or paprika creates a classic and balanced taste.
If you want to enrich your kitchen with quality peppers in Latvia, it is important to choose a reliable supplier.A wide selection of peppersallows you to adapt the taste to your preferences and recipes.
How to Choose the Most Suitable Peppers
The right choice of pepper helps highlight the flavor of the dish and create a balanced aroma. Consider the type of dish, cooking method, and desired intensity of spiciness.
- Choose black pepper if you need a distinct and classic pungent note for meat, steaks, or grilled vegetables.
- Prefer white or green peppers if you want a milder aroma and more delicate spiciness for soups or sauces.
- Try a five-pepper blend or citrus peppers if you want to add a new, multi-layered flavor dimension to your dish.
- Evaluate the grind type – ground pepper is convenient for everyday use, but coarsely ground pepper provides a more pronounced texture.
- Choose whole peppercorns if long-lasting freshness and a more intense aroma after grinding are important.
A thoughtful choice of pepper allows you to adapt the taste specifically to your recipe and makes every meal richer and more expressive.
Purchase and Selection at Spice Herbs Land
Spice Herbs Landpepper collection offers a wide selection - from classic black peppers to aromatic pepper blends. All peppers are available for convenient online purchase.
Here you will find peppers for cooking, marinades, grilling, and everyday dishes. Peppers online allow you to easily choose the most suitable product and add it to your cart in just a few clicks.
If you are looking for premium peppers in Latvia, this collection offers quality solutions for both home kitchens and professional use.
Conclusion
Peppers are more than just spiciness. They are depth of flavor, richness of aroma, and the foundation of cooking. Properly chosen peppers can completely change the character of a dish and make it more expressive.
Spice Herbs Land pepper collectionoffers diversity, quality, and authentic taste. Whether you choose black peppers, white peppers, or a special pepper blend, each product will help create a richer meal.
Choose your favorite peppers today and complement your spice rack with a quality and aromatic selection.
Frequently asked questions
Spices should be stored in airtight containers, away from heat, light, and moisture. Whole spices last longer than ground spices, but both spices should be stored in a cool, dry place to maintain their flavor and potency.
Whole spices can last 2-4 years, while ground spices typically stay fresh for 1-3 years. However, spices do not “expiry” in the traditional sense – they simply lose their flavor and potency over time.
Spice blends like Garam Masala, Taco Mix, and Italian seasoning blend add depth to dishes without the need for multiple spices. They can be used to rub on meats, serve with vegetables, or added to soups and stews for extra flavor.
Spices don't usually develop mold unless they're exposed to moisture. If a spice smells off or has mold, it's likely that it's absorbed moisture and needs to be replaced.
Spices like cinnamon, cayenne pepper, turmeric, and black pepper can help boost metabolism, promote digestion, and burn fat.
Dried herbs, such as oregano, thyme, and rosemary, are added at the beginning of the cooking process to allow their flavors to develop, while fresh herbs should be added at the end for the best flavor.
Add dairy (yogurt, cream, milk) to balance the heat. Add a little sugar or honey to neutralize the spiciness. Add more main ingredients (like broth, tomatoes, or potatoes) to dilute the spices.
Basic spices: For everyday cooking: Salt, black pepper, cumin, coriander, paprika, garlic powder. For baking: Spices: cinnamon, nutmeg, allspice. For spicy dishes: chili powder, cayenne pepper, mustard seeds. For Mediterranean and Italian dishes: Ingredients: oregano, basil, rosemary, thyme.
